ONDO TO-GO


• Quick service restaurants, universities, corporate dining, or food service hubs offering diverse temperature-controlled items
• High-volume operations needing flexibility in storage and placement of pick-up fulfillment
• Businesses offering premium pick-up experiences
• 3rd Party pick up services
• Multi-Compartment Flexibility – Separate compartments for hot, cold, and ambient storage, ensuring food stays at its optimal temperature
• QR Code & Name-Based Access – Fast and secure pick-up with user-specific access, reducing wait times
• Freshness Guaranteed – Designed to enhance the freshness and food safety of hot and cold items, providing a premium customer experience
• Seamless Integration – Ideal for high-volume operations by making order fulfillment more efficient and reducing wait times while on line
• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only


• Make - Order arrives from customer via touchscreen, mobile app, or 3rd party delivery service
• Load - Employees prepare and load the ordered meal into the locker and digitally notify customers when it’s ready
• Calibrate - Meal remains at optimal temperature and ensures freshness with proprietary technology
• Collect - Customer is directed to proper locker and uses code to open, preventing theft or order fulfillment errors - no employee interaction needed
• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only

• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only

• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only


• Make - Order arrives from customer via touchscreen, mobile app, or 3rd party delivery service
• Load - Employees prepare and load the ordered meal into the locker and digitally notify customers when it’s ready.
• Calibrate - Meal remains at optimal temperature and ensures freshness with proprietary technology
• Collect - Customer is directed to proper locker and uses code to open, preventing theft or order fulfillment errors - no employee interaction needed
• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only
Description
Use Cases
• Quick service restaurants, universities, healthcare, corporate dining, or food service hubs offering diverse temperature-controlled items
• High-volume operations needing flexibility in storage and placement of pick-up fulfillment
• Businesses offering premium pick-up experiences
• 3rd Party pick up services
Features
• Multi-Compartment Flexibility – Separate temperature compartments ensure food stays at its optimal temperature
• QR Code & Name-Based Access – Fast and secure pick-up with user-specific access
• Freshness Guaranteed – Designed to enhance the freshness and food safety of all items, providing a premium customer experience
• Seamless Integration – Ideal for high-volume operations by making order fulfillment more efficient and reducing wait times

• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only

• Make - Order arrives from customer via touchscreen or mobile app
• Load - Employees prepare and load ordered meals into the locker and digitally notify customer when ready.
• Calibrate - Meal remains at ambient temperature to ensure freshness
• Collect - Customer uses code on mobile device to access the proper locker preventing theft or order fulfillment errors - no employee interaction needed
• Retail operations needing quick pick-ups for snacks or bakery goods
• Foodservice operations looking for an agile, easy-to-use Grab & Go Solution
• Operations requiring ambient “quick-turn” food storage only

Conversations with Professionals
ONDO at NRA
Brooklyn Dumpling Principal, Stratis Mortogen talks about how the Ondo Food Locker System has transformed his business.
Meet PJ Gavin, Ondo innovator and CEO of RPI Industries.
Watch Ondo in action with RPI’s Director of Digital Solutions.
• Quick service restaurants, universities, corporate dining, or food service hubs offering diverse temperature-controlled items
• High-volume operations needing flexibility in storage and placement of pick-up fulfillment
• Businesses offering premium pick-up experiences
• 3rd Party pick up services
• Multi-Compartment Flexibility – Separate compartments for hot, cold, and ambient storage, ensuring food stays at its optimal temperature
• QR Code & Name-Based Access – Fast and secure pick-up with user-specific access, reducing wait times
• Freshness Guaranteed – Designed to enhance the freshness and food safety of hot and cold items, providing a premium customer experience
• Seamless Integration – Ideal for high-volume operations by making order fulfillment more efficient and reducing wait times while on line
• Make - Order arrives from customer via touchscreen, mobile app, or 3rd party delivery service
• Load - Employees prepare and load the ordered meal into the locker and digitally notify customers when it’s ready
• Calibrate - Meal remains at optimal temperature and ensures freshness with proprietary technology
• Collect - Customer is directed to proper locker and uses code to open, preventing theft or order fulfillment errors - no employee interaction needed
• Quick service restaurants, universities, corporate dining, or food service hubs offering diverse temperature-controlled items
• High-volume operations needing flexibility in storage and placement of pick-up fulfillment
• Businesses offering premium pick-up experiences
• 3rd Party pick up services
• Multi-Compartment Flexibility – Separate compartments for hot, cold, and ambient storage, ensuring food stays at its optimal temperature
• QR Code & Name-Based Access – Fast and secure pick-up with user-specific access, reducing wait times
• Freshness Guaranteed – Designed to enhance the freshness and food safety of hot and cold items, providing a premium customer experience
• Seamless Integration – Ideal for high-volume operations by making order fulfillment more efficient and reducing wait times while on line
• Make - Order arrives from customer via touchscreen, mobile app, or 3rd party delivery service
• Load - Employees prepare and load the ordered meal into the locker and digitally notify customers when it’s ready
• Calibrate - Meal remains at optimal temperature and ensures freshness with proprietary technology
• Collect - Customer is directed to proper locker and uses code to open, preventing theft or order fulfillment errors - no employee interaction needed